Soup, Stew | Scallop sashimI
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1. Put water and ginger in beef for a long time and boil it over high heat for 30 minutes when it boils up.
2. Remove ginger and boil 1 with the proper soy sauce.
>Recipe > Scallop sashimI > Soup, Stew1. Put water and ginger in beef for a long time and boil it over high heat for 30 minutes when it boils up.
2. Remove ginger and boil 1 with the proper soy sauce.